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Global Plant-Based Meat Market Size study with COVID-19 Impact, by Raw Material (Soy, Wheat, Pea), Product (Burger Patties, Sausages, Strips & Nuggets, and Meatballs), Distribution Channel (Retail Outlets, Foodservice, E-commerce) and Regional Forecasts 2020-2026

Global Plant-Based Meat Market Size study with COVID-19 Impact, by...

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Global Plant-Based Meat Market Size study with COVID-19 Impact, by Raw Material (Soy, Wheat, Pea), Product (Burger Patties, Sausages, Strips & Nuggets, and Meatballs), Distribution Channel (Retail Outlets, Foodservice, E-commerce) and Regional Forecasts 2020-2026
Global Plant-Based Meat Market Size...
Report Code
RO7/103/1106

Publish Date
01/May/2020

Pages
200
PRICE
$ 4950/-
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$ 6250/-
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Chapter 1. Executive Summary
1.1. Market Snapshot
1.2. Global & Segmental Market Estimates & Forecasts, 2018-2026 (USD Billion)
1.2.1. Plant-Based Meat Market, by Region, 2018-2026 (USD Billion)
1.2.2. Plant-Based Meat Market, by Raw Material, 2018-2026 (USD Billion)
1.2.3. Plant-Based Meat Market, by Product, 2018-2026 (USD Billion)
1.2.4. Plant-Based Meat Market, by Distribution Channel, 2018-2026 (USD Billion)
1.3. Key Trends
1.4. Estimation Methodology
1.5. Research Assumption
Chapter 2. Global Plant-Based Meat Market Definition and Scope
2.1. Objective of the Study
2.2. Market Definition & Scope
2.2.1. Scope of the Study
2.2.2. Industry Evolution
2.3. Years Considered for the Study
2.4. Currency Conversion Rates
Chapter 3. Global Plant-Based Meat Market Dynamics
3.1. Plant-Based Meat Market Impact Analysis (2018-2026)
3.1.1. Market Drivers
3.1.2. Market Challenges
3.1.3. Market Opportunities
Chapter 4. Global Plant-Based Meat Market Industry Analysis
4.1. Porter's 5 Force Model
4.1.1. Bargaining Power of Suppliers
4.1.2. Bargaining Power of Buyers
4.1.3. Threat of New Entrants
4.1.4. Threat of Substitutes
4.1.5. Competitive Rivalry
4.1.6. Futuristic Approach to Porter's 5 Force Model (2016-2026)
4.2. PEST Analysis
4.2.1. Political
4.2.2. Economical
4.2.3. Social
4.2.4. Technological
4.3. Investment Adoption Model
4.4. Analyst Recommendation & Conclusion
Chapter 5. Global Plant-Based Meat Market, by Raw Material
5.1. Market Snapshot
5.2. Global Plant-Based Meat Market by Raw Material, Performance - Potential Analysis
5.3. Global Plant-Based Meat Market Estimates & Forecasts by Raw Material 2016-2026 (USD Billion)
5.4. Plant-Based Meat Market, Sub Segment Analysis
5.4.1. Soy
5.4.2. Wheat
5.4.3. Pea
Chapter 6. Global Plant-Based Meat Market, by Product
6.1. Market Snapshot
6.2. Global Plant-Based Meat Market by Product, Performance - Potential Analysis
6.3. Global Plant-Based Meat Market Estimates & Forecasts by Product 2016-2026 (USD Billion)
6.4. Plant-Based Meat Market, Sub Segment Analysis
6.4.1. Burger Patties
6.4.2. Sausages
6.4.3. Strips & Nuggets
6.4.4. Meatballs
Chapter 7. Global Plant-Based Meat Market, by Distribution Channel
7.1. Market Snapshot
7.2. Global Plant-Based Meat Market by Distribution Channel, Performance - Potential Analysis
7.3. Global Plant-Based Meat Market Estimates & Forecasts by Distribution Channel 2016-2026 (USD Billion)
7.4. Plant-Based Meat Market, Sub Segment Analysis
7.4.1. Retail Outlets
7.4.2. Foodservice
7.4.3. E-commerce
Chapter 8. Global Plant-Based Meat Market, Regional Analysis
8.1. Plant-Based Meat Market, Regional Market Snapshot
8.2. North America Plant-Based Meat Market
8.2.1. U.S. Plant-Based Meat Market
8.2.1.1. Raw Material breakdown estimates & forecasts, 2016-2026
8.2.1.2. Product breakdown estimates & forecasts, 2016-2026
8.2.1.3. Distribution Channel breakdown estimates & forecasts, 2016-2026
8.2.2. Canada Plant-Based Meat Market
8.3. Europe Plant-Based Meat Market Snapshot
8.3.1. U.K. Plant-Based Meat Market
8.3.2. Germany Plant-Based Meat Market
8.3.3. Rest of Europe Plant-Based Meat Market
8.4. Asia-Pacific Plant-Based Meat Market Snapshot
8.4.1. China Plant-Based Meat Market
8.4.2. India Plant-Based Meat Market
8.4.3. Japan Plant-Based Meat Market
8.4.4. Rest of Asia Pacific Plant-Based Meat Market
8.5. Latin America Plant-Based Meat Market Snapshot
8.5.1. Brazil Plant-Based Meat Market
8.5.2. Mexico Plant-Based Meat Market
8.6. Rest of The World Plant-Based Meat Market

Chapter 9. Competitive Intelligence
9.1. Top Market Strategies
9.2. Company Profiles
9.2.1. Impossible Foods Inc. (US)
9.2.1.1. Key Information
9.2.1.2. Overview
9.2.1.3. Financial (Subject to Data Availability)
9.2.1.4. Product Summary
9.2.1.5. Recent Developments
9.2.2. Beyond Meat (US)
9.2.3. Garden Protein International Inc. (US)
9.2.4. Morningstar Farms (US)
9.2.5. Quorn Foods (UK)
9.2.6. Amy's Kitchen (US)
9.2.7. Maple Leaf Foods Inc. (Canada)
9.2.8. The Vegetarian Butcher (The Netherlands)
9.2.9. Tofurky (US)
9.2.10. Gold & Green Foods Ltd Oy (US)
Chapter 10. Research Process
10.1. Research Process
10.1.1. Data Mining
10.1.2. Analysis
10.1.3. Market Estimation
10.1.4. Validation
10.1.5. Publishing
10.2. Research Attributes
10.3. Research Assumption

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