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Halal Food Market, [By Product Type (Raw Meat, Processed & Packed Food, Bakery & Confectionery and Others); By Regions]: Market size & Forecast, 2018 - 2026

Halal Food Market, [By Product Type (Raw Meat, Processed & Packed Food, Bakery & Confectionery and Others); By Regions]: Market size & Forecast, 2018 - 2026

Published date: 01-10-2018  Region: Global  Pages: 112  Format: Pdf  Publisher Name: Polaris Market Research and Consulting
SKU: RO7/107/1013

The global Halal Food Market is anticipated to reach USD 922.53 billion by 2026 according to a new study published by Polaris Market Research.


 


The Halal Food market growth is primarily due to increase in Muslim populations and their rising annual spending on food. This has created a surge in demand for halal food & beverage products. Increasing demand has also compelled market players to engage in authentic and branded products. Presently, consumers are exhibiting growing interest in halal industry. This is primarily due to the increasing consumer awareness about the nutritional and hygiene advantages, and improving lifestyles as a result of increasing disposable income. These products being processed and packed with much higher regulatory compliance compared conventional food products are gaining significantly popularity. Basically, they do not contain contents or ingredients that are against Islamic beliefs.


 


Halal foods are expected to be produced, packaged, stored, and distributed as per Islamic teachings. Moreover, these products are considered to be safe, clean, and highly nutritional. The significant growth in Muslim populations across the globe is expected to offer immense opportunities to Halal Food market. In addition, the rapidly accelerating economic power of Islamic countries is anticipated to largely influence them to spend additional money on the branded products.


 


The growing issues over the absence of proper regulatory framework to assure the authenticity of these products might be a restraint to the commercially produced halal food. The industry can be considered as a fragmented one and the absence of standardized regularizations has repressed the mainstream F&B participants from venturing this section of the worldwide Halal Food market. However, the number of small scale companies meeting the needs of the local populations has been increasing significantly.


 


Low level of awareness about the presence of authentic halal food brands is acting as a challenge to the industry. As a consequence, the industry is not experiencing demands to its full potential as expected. Moreover, halal authentic issues within the sector are considered quiet minor among consumer. Thus, this requires manufacturers to improve their marketing strategies and production facilities. Furthermore, it becomes difficult to understand consumer perspective about halal food & beverage brands.


The Asia Pacific Halal Food market is anticipated to dominate the global market by 2026, owing to the presence of emerging nations such as India, Indonesia, Malaysia, Bangladesh, Maldives, and Pakistan. These nations have significant population that follows Islamic beliefs. Moreover, the rising economic conditions in the region provides an opportunity for the foreign players to start of their production facilities, thus offering cost effective products the consumers in the region.


 


Some of the leading industry participants in the Halal Food market include Cleone Foods, Prima Agri-Products, Cargill, Kawan Foods, Janan Meat, Saffron Road Food, Dagang Halal, QL Foods, Al Islami Foods and Nestle.

Table of Contents
1. Overview and Scope
1.1. Research goal & scope
1.2. Research assumptions
1.3. Research Methodology
1.3.1. Primary data sources
1.3.2. Secondary data sources
1.4. Key take-away
1.5. Stakeholders
2. Executive Summary
2.1. Market Definition
2.2. Market Segmentation
3. Halal Food Market Insights
3.1. Halal Food– Industry snapshot
3.2. Halal Food -Ecosystem analysis
3.3. Halal Food market dynamics
3.3.1. Halal Food– Market Forces
3.3.1.1. Halal Food Market driver analysis
3.3.1.2. Halal Food Market restraint/challenges analysis
3.3.1.3. Halal Food Market opportunity analysis
3.4. Industry analysis - Porter's five force
3.4.1. Bargaining power of supplier
3.4.2. Bargaining power of buyer
3.4.3. Threat of substitute
3.4.4. Threat of new entrant
3.4.5. Degree of competition
3.5. Halal Food market PEST analysis, 2017
3.6. Halal Food market Value Chain analysis
3.7. Halal Food Industry trends
3.8. Competitive Ranking Analysis
4. Halal Food Market Size and Forecast by Product Type
4.1. Key Findings
4.2. Raw Meat
4.3. Processed & Packaged Food
4.4. Bakery & Confectionery
4.5. Others
5. Halal Food Market Size and Forecast by Regions
5.1. Key findings
5.2. North America
5.2.1. US.
5.2.2. Canada
5.3. Europe
5.3.1. Germany
5.3.2. UK
5.3.3. France
5.4. Asia Pacific
5.4.1. China
5.4.2. India
5.4.3. Pakistan
5.5. Latin America
5.5.1. Brazil
5.5.2. Mexico
5.6. Middle East & Africa
6. Company Profiles
6.1. Cleone Foods
6.1.1. Overview
6.1.2. Financials
6.1.3. Product Benchmarking
6.1.4. Recent Developments
6.2. Nestle
6.2.1. Overview
6.2.2. Financials
6.2.3. Product Benchmarking
6.2.4. Recent Developments
6.3. Prima Agri-Products
6.3.1. Overview
6.3.2. Financials
6.3.3. Product Benchmarking
6.3.4. Recent Developments
6.4. Cargill
6.4.1. Overview
6.4.2. Financials
6.4.3. Product Benchmarking
6.4.4. Recent Developments
6.5. Kawan Foods
6.5.1. Overview
6.5.2. Financials
6.5.3. Product Benchmarking
6.5.4. Recent Developments
6.6. Janan Meat.
6.6.1. Overview
6.6.2. Financials
6.6.3. Product Benchmarking
6.6.4. Recent Developments
6.7. Dagang Halal
6.7.1. Overview
6.7.2. Financials
6.7.3. Product Benchmarking
6.7.4. Recent Developments
6.8. Saffron Road Food
6.8.1. Overview
6.8.2. Financials
6.8.3. Product Benchmarking
6.8.4. Recent Developments
6.9. QL Foods
6.9.1. Overview
6.9.2. Financials
6.9.3. Product Benchmarking
6.9.4. Recent Developments
6.10. Al Islami Foods
6.10.1. Overview
6.10.2. Financials
6.10.3. Product Benchmarking
6.10.4. Recent Developments



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